We are getting in the Halloween spirit here at CIS. Several bags of candy has already been purchased...Snickers, Reese Cups, candy corn and one of my all time favorites Caramel Apple Pops! If you haven't tried those green apple lollipops covered in a shell of caramel you are missing out. They are the perfect combination of sour and sweet! In my book apples and caramel go hand in hand this time of year, so I've created a special treat that you are sure to enjoy, Caramel Apple Cupcakes!
If you are planning a Halloween party this year, these Caramel Apple Cupcakes with assorted toppings are a must have on your dessert spread. Hop on over to Half Baked for the recipe! And while you're there check out some of their other adorable ideas for decorating Halloween sweets here, here and here.Happy October!
Posts
Yum! You had me at caramel buttercream!
ReplyDeleteHey I am a new follower on your blog site would you be so kind & follow me back thanks so much!!
ReplyDeleteTara
DONE! Actually, I used a brown sugar Swiss meringue buttercream, but it's very similar to caramel. I LOVED these and can't wait to make them again =D I adapted a banana cake recipe from HowSweet, here 'tis: http://wp.me/p1S7k8-3Y
ReplyDelete